Friday, 31 January 2014

Roast Beef Sandwich


Ingredients:
Sliced Bread (you can use any kind you prefer).
Roast Beef slices (…but feel free to use turkey, ham or any deli meat you like)
Mozzarella cheese slices (…again, you can go with any cheese like swiss, cheddar, provolone etc)
Sliced tomatoes
Lettuce
Vegetable oil.

Method:
Brush one side of a slice of bread with oil and place on a hot pan. Then place a slice of cheese.

Now you can layer it however you like…here's how I had mine.
 Then…

Next…add the lettuce and then another slice of bread (oiled part up).

When the bottom bread gets brown, flip the sandwich and toast the top too.


ENJOY!!!

6 comments:

  1. My mouth is waterin alrdy lov sandwich

    ReplyDelete
  2. Wat abt d beef, is d beef cooked already?

    ReplyDelete
    Replies
    1. Yes dear…beef is cooked already.

      Delete
  3. Chichi I don't know how to roast the meat with oven. Abeg don't laugh at me.

    ReplyDelete
  4. How do you flip the sandwich without the whole thing coming apart?

    ReplyDelete